Strawberry Cheesecake Crepes

Strawberry Cheesecake Crepes Recipe: A Sweet and Delicious Treat

 

Crepes are a classic French dish that can be enjoyed in so many different ways. From savory to sweet, there are endless possibilities when it comes to filling these thin pancakes. One of the most popular sweet crepe fillings is the classic combination of strawberries and cheesecake. This recipe for strawberry cheesecake crepes is the perfect way to satisfy your sweet tooth.

 

➤ To make this recipe, you will need the following ingredients:

 

For the Crepes:

 

▢1 cup flour

▢1 cup milk

▢3 tbsp melted butter

▢2 large eggs

▢1 tbsp sugar

▢1/2 tsp Madagascar vanilla extract

 

For the Cheesecake Filling:

 

▢1 block cream cheese, softened

▢1/2 cup milk

▢1/3 cup powdered sugar

▢1 tsp Madagascar vanilla extract

For the Strawberry Topping:

 

▢4 tbsp strawberry fruit spread

▢fresh strawberries and blueberries

▢powdered sugar

 

 

➤ Step-by-Step Guide to Making it :

 

For the crepes:

Mix together flour, milk, melted butter, eggs, sugar and vanilla extract until well incorporated.

 

Let batter sit for 2 minutes or until bubbles disappear.

Place an 8 inch nonstick skillet over medium heat. Since you’re using a nonstick pan, there is no need to add butter to the pan.

 

Keep pan over heat for about a minute until heated through, and add in a quarter cup of batter, while lightly swirling pan to fully coat the bottom.

 

Cook for about 45 seconds, or until lightly brown, and then flip, cooking an additional 15-20 seconds.

 

Stack cooked crepes on a plate until cool.

 

For the cheesecake filling:

Beat together softened cream cheese, milk, powdered sugar and vanilla extract for two minutes, until light and fluffy.

 

To serve

Spread a thin layer of strawberry fruit spread on crepe, and top with a cheesecake filling.

Roll and repeat until all your crepes are filled. Top with powdered sugar and fresh berries.

 

Enjoy your Strawberry Cheesecake Crepes as a delicious and impressive dessert for any occasion. These crepes can be made ahead of time and reheated in the microwave or oven, making them a perfect dessert to prepare in advance for a dinner party or special event. With their combination of sweet and tangy flavors and delicate texture, these crepes are sure to become a favorite in your dessert repertoire.

 

 

➤That’s it, all you have to do is Enjoy !

 

➤‘Carammelle’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

 

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