Bisquick Sausage and Sauce Pizza

Bisquick Sausage and Sauce Pizza Recipe: A Delicious Twist on a Classic Dish

 

Pizza is a universally beloved dish that can be customized to suit a variety of tastes. If you’re looking to try a new spin on this classic favorite, the Bisquick Sausage and Sauce Pizza is a recipe worth exploring. This recipe combines the convenience of Bisquick with the rich flavors of sausage and a hearty tomato sauce, resulting in a mouthwatering pizza that’s easy to prepare and incredibly satisfying to devour.

 

 

Ingredients :

 

°1/2 pound ground pork sausage

°2 cups of Bisquick bread mix

°1/2 cup chopped onion

°1/2 cup very hot water

°3/4 cup of milk

°1 tablespoon of butter

°1 tablespoon of flour

° 1 1/2 cups grated cheese of your choice (eg, mozzarella, cheddar or a mixture)

°Salt and pepper to taste

°4 eggs (optional)

 

Directions:

 

1. Preheat oven 450°F (230°C). Put parchment paper in a round pizza tray.

2. Cook the sausage until browned. Put aside.

3. Mix Bisquick with hot water to form a paste.

4. Roll out the dough in a circular motion. Reserve in a pizza pan.

5. Prepare the sauce by melting the butter and mixing the flour, then gradually adding the milk. Prepare the cooked sausage. Season with salt and pepper.

6. Spread the sausage sauce mixture over the dough. (If you are using eggs, you can add beaten eggs.) Cover with grated cheese.

7. Bake for 12 to 15 minutes or until crust is golden and cheese is melted.

 

Serve & Enjoy !

 

 

Becky’s Tips for Success:

 

  • For a twist on the traditional sausage, try using different types of sausages such as spicy Italian sausage or chicken sausage.
  • Experiment with the pizza toppings by adding sliced bell peppers, onions, or black olives for a colorful and flavorful touch.
  • If you’re short on time, consider using store-bought pizza dough instead of the Bisquick mix.

 

 

Nutrition Facts:

 

(Per serving)

 

Calories: ~350

Total Fat: ~20g

Saturated Fat: ~8g

Cholesterol: ~50mg

Sodium: ~800mg

Total Carbohydrates: ~25g

Dietary Fiber: ~1g

Sugars: ~4g

Protein: ~15g

 

 

Conclusion:

 

The Bisquick Sausage and Sauce Pizza recipe offers a delightful way to indulge in the flavors of sausage and cheese atop a perfectly baked crust. With the convenience of Bisquick mix, you can whip up this mouthwatering pizza in no time. Feel free to get creative with toppings and seasonings to tailor the recipe to your preferences. Whether enjoyed as a family meal or served at gatherings, this pizza is sure to be a hit and leave everyone craving for more.

 

 

 

DID YOU MAKE THIS RECIPE?

 

Please let me know how it turned out!

 

If you’ve tried this or any other of my recipes, don’t forget to rate the recipe below and leave me a comment. I love hearing from you!

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