Few aromas can match the enticing scent of freshly baked bread wafting through the kitchen. Today, we bring you a delightful recipe for 3-Ingredient Cinnamon Swirl Bread that will transport you to a world of warm, comforting flavors. This recipe is incredibly simple, requiring only three basic ingredients, making it perfect for both seasoned bakers and beginners alike. So, roll up your sleeves and get ready to indulge in a homemade treat that will satisfy your cravings and impress your loved ones.
— Ingredients :
- 17.5 ounce can “Grands” style cinnamon rolls
- 2 tablespoons dried cranberries chopped
- 1 teaspoon lemon zest
— Method :
Preheat the oven to 350° F. Set out a 9 x 5-inch loaf pan. Spray the pan with nonstick cooking spray, then line it with a 9-inch strip of parchment paper that goes across the bottom and over the long edges.
Pop open the can of cinnamon rolls. Remove the glaze for later use. Carefully pull the entire roll out of the can in one piece.
Place it in the loaf pan, seam side down, and gently pull it apart at the perforated edges to fill out the length of the pan.
Place the loaf pan on the center rack and bake for 40 minutes. If it starts getting too dark on top, loosely cover with a piece of foil.
Meanwhile, mix the cinnamon roll glaze with the chopped dried cranberries and lemons zest.
Once the bread comes out of the oven, lift it out of the pan by the edges of the paper, and set on a baking rack.
Drizzle or spoon the cranberry lemon glaze over the top of the loaf.
Once the glaze cools (and sets) you can cut and serve the loaf.
— Becky’s Tips:
- For an extra cinnamon kick, add 1/4 teaspoon of ground nutmeg to the batter before baking.
- To make this bread even more indulgent, try adding a few tablespoons of melted butter to the batter before pouring it into the loaf pan.
— Nutrition Information:
Serving size: 1 slice (based on 12 slices per loaf)
Calories: 130
Total fat: 0.5g
Saturated fat: 0g
Trans fat: 0g
Cholesterol: 2mg
Sodium: 307mg
Total carbohydrate: 29g
Dietary fiber: 1g
Total sugars: 13g
Protein: 3g
— Conclusion:
Indulging in homemade baked goods is a rewarding experience, and this 3-Ingredient Cinnamon Swirl Bread is no exception. With its tantalizing aroma and melt-in-your-mouth texture, this bread is sure to become a household favorite. Whether you’re a seasoned baker or a beginner, this simple recipe allows you to create a stunning and delicious treat that will impress everyone who tastes it. So, don your apron, gather your ingredients, and embark on a baking adventure that will fill your home with the warmth and comfort only fresh-baked bread can provide.
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