When it comes to desserts, few can match the refreshing and vibrant appeal of Fruit Pizza. It’s a delightful combination of the goodness of fruit and the indulgence of pizza. This sweet treat is a perfect fusion of flavors and textures that will leave your taste buds dancing with joy. Whether you’re hosting a summer barbecue, a family gathering, or simply craving a delightful dessert, this Fruit Pizza recipe is sure to become a crowd-pleaser.
This dessert isn’t just a feast for your palate; it’s also a feast for the eyes. The colorful assortment of fresh fruits arranged atop a luscious cream cheese frosting makes it a stunning centerpiece for any occasion. From the crispness of apples and grapes to the juiciness of strawberries and kiwis, this dessert brings together a medley of flavors that scream summer.
The best part? Making Fruit Pizza is a breeze, even for novice bakers. With a few simple steps and readily available ingredients, you can create a dessert that looks like it was crafted by a professional pastry chef. So, whether you’re an experienced baker looking to impress or a beginner eager to try something new, let’s dive into this scrumptious Fruit Pizza recipe that will elevate your dessert game to new heights.
Ingredients You’ll Need :
Colorful fruit pizza features a vibrant bounty of fruit atop a soft sugar cookie crust and thick, tangy cream cheese frosting. Choose your favorite fruits to customize this classic summertime dessert!
- One roll sugar cookie dough
- One block cream cheese
- One tub cool whip
- A dash of vanilla extract
- Half a cup powdered sugar
- Fruit of your choice
Step-by-Step Instructions :
Flatten your cookie dough into a big crust and bake at 350 for about 15 mins.
Let it cool completely. Mix cream cheese, powdered sugar and vanilla until smooth. Then add coolwhip and mix until combined.
Once crust is cool, top with the coolwhip mixture and spread evenly.
Add any fruit you choose and enjoy! Keep covered in the fridge.
We grew up using sliced grapes, kiwi, banana, strawberry, blueberries and cherries but this is mostly what we had on hand and it’s so good.
You can add nuts, caramel drizzle, chocolate chips. It’s so so versatile!
Pro Tips For Success :
- Ensure the cream cheese is at room temperature for a smoother and creamier texture.
- Feel free to customize your fruit selection based on personal preferences and seasonal availability.
- For an extra crunch, sprinkle some toasted sliced almonds or shredded coconut on top.
- To keep your fruit pizza fresh, store it in the refrigerator and consume it within a day or two.
Nutrition Facts:
It’s important to enjoy fruit pizza in moderation due to its sweet and creamy components. Here are some approximate nutrition facts for a slice of fruit pizza (1/8th of the whole pizza):
Calories: 250-300 calories
Fat: 12-15 grams
Carbohydrates: 30-35 grams
Protein: 3-5 grams
Fiber: 1-2 grams
These values may vary depending on the specific ingredients and portion size.
In conclusion, Fruit Pizza is not just a dessert; it’s a work of art that captures the essence of summer on a plate. This recipe offers a delightful balance of sweetness, creaminess, and the freshness of seasonal fruits. So, don your apron, gather the freshest fruits you can find, and get ready to create a dessert that’s as pleasing to the taste buds as it is to the eyes. Whether it’s a family gathering or a casual get-together, Fruit Pizza is bound to be the star of the show, leaving everyone craving for more of its sweet, summery goodness. Enjoy your culinary adventure and share the joy of this delectable treat with your loved ones!
HAVE YOU TRIED THIS RECIPES?!
RATE and COMMENT below! I would love to hear your experience.
