Hot Fudge Pie Recipe: Rich and Decadent Dessert

 

If you’re a chocolate lover, then you’ll absolutely adore this Hot fudge Pie recipe. It’s a rich and decadent dessert that will satisfy your sweet tooth and your craving for chocolate. This pie is easy to make and requires only a few ingredients, so you can whip it up in no time.

 

 

— Ingredients Needed:

 

  • 1 stick butter, softened
  • 1 c sugar
  • 2 eggs
  • 1 tsp vanilla
  • 3 Tbsp cocoa powder
  • 1 tsp salt
  • 1/2 c all purpose flour

 

 

— Préparation :

 

Preheat oven to 350. Cream together butter and sugar with electric mixer until fluffy, about 3 minutes. Add eggs and vanilla and mix well by hand.

 

Add cocoa powder, salt and flour and stir by hand until well combined. Hand mix to make it gooey, because if you use a mixer, it will have more of a brownie or cake texture, rather than “gooey”.

 

Grease 8 inch pie pan with butter or cooking spray, pour mixture into pie pan. Bake 30 to 35 minutes until center is set.

 

— Recipe Notes:

 

  • For the crust, you can use either store-bought or homemade graham cracker crust, whichever you prefer.
  • You can also use a premade chocolate pie crust for even more chocolate goodness.
  • Make sure to use high-quality chocolate for the filling. The better the chocolate, the better the pie will taste.
  • Be sure to use heavy cream for the filling, as it adds richness and creaminess to the pie.
  • This recipe calls for unsweetened cocoa powder, which gives the pie a deep chocolate flavor without making it too sweet.
  • The pie needs to be refrigerated for at least 4 hours before serving to allow the filling to set properly.

 

 

— Nutrition Information:

 

Serving Size: 1 slice

Calories: 508

Total Fat: 33g

Saturated Fat: 18g

Cholesterol: 120mg

Sodium: 216mg

Total Carbohydrates: 52g

Dietary Fiber: 4g

Sugars: 34g

Protein: 6g

 

In conclusion, this Hot Fudge Pie recipe is a must-try for all chocolate lovers. It’s rich, creamy, and delicious, and is sure to impress anyone who tries it. Be sure to follow the recipe notes for best results, and enjoy this indulgent dessert as a special treat.

 

 

 

This is an easy one and oh so good. 

 

Try it out and don’t forget to RATE and COMMENT below!

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